Sunday, March 24, 7-9 p.m.

Pie-O-Rama at the ConservatoryBake pie. Eat pie. Judge pie. Whichever you like to do, TCFA can accommodate you at Pie-O-Rama. If you’re a baker, sign up NOW and enter your best pie. Only 20 entries can be accepted and some slots are already taken. Entries must be received by Friday, March 22 at 5pm, and all pies delivered on Sunday afternoon, March 24. Pie-O-Rama will open to the public at 7pm for tasting (as many as you want! while supplies last) and voting. One grand winner will receive the Pie-O-Rama trophy for one year, as well as four runners-up. All winners receive a medal to keep. Finally, guest auctioneer Peggy Haine will auction off all Pies, with all proceeds to benefit TCFA. For complete rules and an entry blank, call (607) 387-3717 or e-mail corivogel@gmail.com.

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